We have gone to a gourmet store here in Austin, TX and picked out the most craziest fruit we could find. They all have labels and we can say what they are--where they came from, and most of all--we can cut them open to see what they look like on the inside. This is the most fun. Well, except for the coconut which, though was supposed to be "easily opened" as the label said, ---but most certainly not! We never got it to crack and if you have any suggestions, you should surely tell us about them! Otherwise, it was a most entertaining show!
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